Spoon Butter

Food safe homemade spoon butter to use on your cutting boards, utensils, and charcuterie boards using 2 ingredients.

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes

Ingredients
  

  • 2 tablespoons beeswax pellets
  • 6 tablespoons unrefined coconut oil

Method
 

  1. Place the beeswax and coconut in a small glass jar and place the jar in a small saucepan filled 1/3 of the way with water.
  2. Set on a burner over medium-low heat and stir occasionally until the beeswax is completely melted.
  3. Let the mixture cool, then apply a generous layer to your wooden spoons, cutting boards, and any utensils with wooden handles. Rub the spoon butter into the wood. Wipe off any excess and let it sit for several hours or overnight to give it a chance to soak in.
  4. Repeat the process whenever your wooden spoons, utensils, or boards are looking dull and dry.
  5. Homemade spoon butter should be kept in a jar with a lid for up to 4 months.

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