Italian Seasoning

|

Make your own Homemade Italian Seasoning at home! This easy bulk seasoning recipe combines classic herbs and spices into a versatile blend that’s perfect for pasta dishes, pizza, soups, vegetables, meats, breads, and so much more.

While it’s called Italian seasoning, this flavorful blend isn’t limited to Italian recipes. The combination of oregano, basil, thyme, garlic, onion, rosemary, and other seasonings creates an all-purpose seasoning mix that can be used on almost anything.

Making your own seasoning blend allows you to control the ingredients, customize the flavor, and always have a fresh batch ready whenever you need it.

Why You’ll Love This Recipe

  • Easy to make in minutes
  • Uses simple pantry spices
  • Budget-friendly
  • Makes a large batch
  • Great for meal prep
  • Versatile all-purpose seasoning
  • No preservatives or fillers

Once you start making your own Bulk Italian seasoning blend, you may never go back to the store-bought version.

Ingredients You’ll Need

  • Oregano
  • Basil
  • Thyme
  • Paprika
  • Onion flakes
  • Garlic powder
  • Salt
  • Red pepper flakes
  • Rosemary

Equipment You’ll Need

  • Medium mixing bowl
  • Measuring spoons
  • Airtight container
  • Pint mason jar (optional)
  • Funnel (optional)

More Than Just Italian Seasoning

Although this blend is called Italian seasoning, it’s actually a fantastic all-purpose seasoning mix that can be used in countless recipes.

Try it on:

  • Chicken
  • Pork chops
  • Steak
  • Hamburgers
  • Meatloaf
  • Roasted potatoes
  • Vegetables
  • Soups
  • Stews
  • Chili
  • Eggs
  • Pasta dishes
  • Pizza
  • Garlic bread
  • Homemade bread
  • Marinara sauce
  • Pizza sauce
  • Salad dressings
  • Dips
  • Ranch-style recipes

This seasoning blend adds incredible flavor to almost any savory dish and deserves a permanent place in your spice cabinet.

Ways to Use Homemade Italian Seasoning

This seasoning blend is perfect for:

  • Homemade pizza sauce
  • Marinara sauce
  • Spaghetti sauce
  • Lasagna
  • Chicken Parmesan
  • Garlic bread
  • Roasted vegetables
  • Pasta salads
  • Italian sandwiches
  • Soups and stews
  • Homemade croutons

A simple sprinkle can instantly boost the flavor of everyday meals.

Tips for the Best Homemade Italian Seasoning

  • Use fresh dried herbs for maximum flavor.
  • Mix thoroughly to distribute the spices evenly.
  • Store in an airtight container away from heat and sunlight.
  • Label the container with the date made.
  • Shake before each use if ingredients settle over time.
  • Make a double batch if you cook frequently.
Italian Seasoning

How to Store Italian Seasoning

Pantry

Store in an airtight container, spice jar, or mason jar in a cool, dark pantry.

Shelf Life

For best flavor, use within 6 to 12 months.

Avoid

  • Direct sunlight
  • Moisture
  • Heat sources near the stove

Proper storage helps preserve the flavor and aroma of the herbs.

Frequently Asked Questions

How much seasoning should I use?

Most recipes call for 1 to 2 teaspoons, but you can adjust to taste.

Can I leave out the red pepper flakes?

Yes. Omit them if you prefer a milder seasoning blend.

Can I use fresh herbs instead of dried?

This recipe is designed for dried herbs. Fresh herbs contain moisture and are not suitable for long-term storage in seasoning blends.

Why make homemade Italian seasoning?

Homemade seasoning blends are often fresher, more flavorful, and allow you to control exactly what goes into your food.

Can this be used as an all-purpose seasoning?

Absolutely! While it’s excellent in Italian dishes, it’s also delicious on meats, vegetables, potatoes, eggs, soups, and more.

More Homemade Recipes You’ll Love

Canned Pizza Sauce:

Italian Dressing:

Homemade Ranch Seasoning:

Taco Seasoning:

Final Thoughts

This Homemade Italian Seasoning is one of the most versatile spice blends you can keep in your kitchen. It’s quick to make, easy to store, and adds incredible flavor to everything from pasta and pizza to chicken, vegetables, soups, and potatoes.

Whether you’re making homemade marinara sauce, seasoning roasted vegetables, or looking for a simple way to add flavor to everyday meals, this seasoning blend is sure to become a pantry staple you’ll reach for again and again.

Shop My Favorite Cooking & Baking Supplies

Looking for the tools and ingredients I use to make these homemade Recipes? Visit my Amazon storefront to find my favorite baking essentials, including mixing bowls, cupcake pans, measuring cups, cooling racks, piping bags, and more.

Italian Seasoning

Bulk Italian seasoning recipe
Course condiment, seasoning
Cuisine Italian
Keyword Italian Seasoning, Ranch Seasoning
Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 8 TBSP Oregano
  • 4 TBSP Basil
  • 2 TBSP Thyme
  • 2 TBSP Paprika
  • 2 TBSP Onion flakes
  • 2 TBSP Garlic powder
  • 2 TBSP Salt Remonds Real Salt
  • 1 TBSP Red pepper flakes
  • 1 TBSP Rosemary

Instructions

  • Combine all of the ingredients into a medium bowl and mix well.
  • Pour into an airtight container. I store mine in a pint mason jar.

Similar Posts

  • |

    Dinner Rolls

    If you’re looking for soft homemade dinner rolls with a fluffy texture and buttery golden tops, these easy dinner rolls are the perfect recipe for family dinners, holidays, and everyday homemade baking. Made with simple ingredients, these rolls bake up light, tender, and beautifully golden with a rich buttery flavor everyone loves. These homemade rolls…

  • |

    Buttermilk Chicken Tenders

    These homemade Buttermilk Chicken Tenders are crispy, golden brown, and packed with flavor. Marinated in seasoned buttermilk and coated in a perfectly seasoned flour breading, these fried chicken tenders are crunchy on the outside and tender on the inside. Whether you’re serving them for dinner, game day, or a family gathering, this easy chicken tender…

  • |

    Molasses Cookies

    If you love warm cozy flavors and soft homemade cookies, these molasses cookies are the perfect old-fashioned treat. Filled with rich molasses, cinnamon, ginger, and nutmeg, these cookies bake up soft in the center with lightly crisp edges and a beautiful crackled sugar coating. These homemade cookies have the perfect balance of sweetness and warm…

  • |

    Double Chocolate Muffins

    Double Chocolate Muffins Recipe If you love rich chocolate desserts and bakery-style muffins, these double chocolate muffins are the perfect homemade treat. Made with cocoa powder, sour cream, melted butter, and plenty of chocolate chips, these muffins bake up soft, fluffy, and packed with deep chocolate flavor in every bite. These homemade chocolate muffins have…

  • |

    Edible Cookie Dough

    If you’ve ever snuck a spoonful of cookie dough while baking cookies, you’re going to love this easy Edible Cookie Dough recipe! Made with heat-treated flour and no eggs, this safe-to-eat cookie dough has all the classic flavor you crave without the worry of consuming raw ingredients. This recipe is perfect for enjoying straight from…

  • |

    Simple icing

    Looking for an easy icing recipe that comes together in just minutes? This Simple way to frost Cookies is perfect for decorating sugar cookies, drizzling over baked goods, or adding a sweet finishing touch to your favorite desserts. Made with just four basic ingredients, this is smooth, creamy, and easy to customize for any occasion….

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.