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Ranch Seasoning

Homemade ranch seasoning
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Course: seasoning, spices
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • ½ Cup Dried Buttermilk
  • 2 TBSP Dried Parsley
  • 1 TBSP Onion Powder
  • 1 TBSP Garlic Powder
  • 1 TBSP Dried Chopped Onions
  • 2 TS Chives
  • 2 TS Dill
  • 2 TS Salt

Equipment

  • 1 airtight container

Method
 

  1. Mix all ingredients together.
  2. Put into an airtight container and store in a cool dry place for up to 6 months.

Notes

Makes about 1 1/2 cups of ranch seasoning.